I want to introduce one of my favorite dishes instead of some complicated topics. It is called Geleshan Spicy Chicken, which originated from Geleshan, a renowned mountain in Chongqing, China. This dish is famous and popular among locals and tourists because of its unique blend of flavors and spices.
Ingredients:
- Chicken (usually cut into small pieces, dice size)
- Dried red chilies
- Sichuan peppercorns
- Garlic
- Ginger
- Green onions
- Soy sauce
- Cooking wine
Cooking Process:
If you want to try it at home, here is a simple guideline:
- Marinate the Chicken: Season the chicken pieces with soy sauce and cooking wine. Let it marinate for at least 30 minutes.
- Fry the Chicken: Heat oil in a wok or large pan, add the chicken pieces, and fry until they’re golden brown…
